Hearty Oat Flour Pancakes - Fluffy, tender and flavorful pancakes made with nutritious oat flour, buttermilk and a hint of butter. These have been a family favorite for over a decade!
The Best Oat Flour Pancakes!
These oaty pancakes have been a go-to breakfast for us on weekends, holidays and lazy days. We have plane started freezing them so we can have them during our busiest days.
Chances are they'll be a breakfast you require all the time! They make a unconfined dinner or midday snack too.
Just like most other pancake recipes these are a walkover to make. Just whisk the dry ingredients, followed by the wet ingredients, combined the two mixtures, then pour portions onto a hot griddle. And without a few short minutes you've got a perfectly cozy and comforting breakfast!
What to Serve Over These Pancakes
There are uncounted ways to top them but here are a few ideas to get you started:
- Blueberry syrup with whipped cream (my favorite pancake toppings!)
- Strawberry syrup
- Real maple syrup
- Butter, cinnamon and sugar
- Freezer jam
- Nut butters
- Nutella
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