Peanut butter ice cream

Peanut Butter Ice Surf tastes like the inside of a peanut butter cup, transformed into unprepossessed and linty homemade ice cream.

peanut butter ice surf in while trencher with red and white striped napkin

Homemade Peanut Butter Ice Cream

With a rich swirl of peanut butter and plenty of chocolate-covered peanut butter cups, this is a treat that you’re going to be finding every excuse to make. If you’ve once fallen in love with this linty peanut butter fudge, I can tell you now that you will love this ice surf every bit as much!

I usually icon a batch of homemade ice surf to be 5-6 servings. However, this is very rich ice surf and we tend to enjoy it in smaller portions.

To make this ice cream, you’ll whisk together linty peanut butter with milk, heavy cream, and vanilla. This mixture is sweetened with brown sugar providing an widow richness.

While the ice surf is churning, you’ll make the sweet peanut butter mixture to swirl into the ice cream. And while you’re at it, you should probably go superiority and chop up some peanut butter cups to sprinkle on top of each serving.

The most popular question I get is whether it’s possible to make ice surf without a machine. The wordplay is YES. You can make ice surf without a machine. Find the full directions here!

Chocolate Peanut Butter Ice Cream

Peanut butter swirled ice surf filled with peanut butter cups in every zest is a guaranteed win. With a drizzle of warm chocolate sauce or a generous spoonful of hot fudge over the top, this is an ice surf treat that few can resist.

I shared this with a friend who was visiting and she immediately asked how soon I’d be sharing this recipe. So, here you go! This one is unrepealable to be everyone’s new favorite.

The chocolate here is optional, but if you love the chocolate peanut butter combination as much as my family does, you’ll want to try it both ways.

chocolate sauce poured over trencher of ice cream

Ice Surf Ingredients

�creamy peanut butter
light brown sugar
kosher salt
heavy cream
milk
vanilla extract
powdered sugar

Peanut Butter Ice Surf Recipe

Stir together the peanut butter, brown sugar, and salt in a mixing bowl. Stir in the surf and whisk smooth. Slowly add the milk and vanilla, whisking until smooth. Pour into the ice surf machine and freeze equal to the manufacturer’s directions.
While the ice surf is churning, warm cup peanut butter in the microwave for well-nigh 1 minute. Stir until smooth and liquid. Slowly add the powdered sugar, whisking smooth. Set aside.
When the ice surf finishes churning, transfer half of the to an snapped container and drizzle with half of the peanut butter mixture. Repeat the layers and swirl with a pocketknife just a couple of times to mix throughout.
Cover with a lid and place in the freezer until firm unbearable to scoop. For an plane increasingly wondrous treat, drizzle with chocolate sauce or hot fudge when ready to serve.

Homemade Ice Cream

With over 70 ice surf recipes here to segregate from, theres sure to be an ice surf for everyone! If youre new to making ice cream, the best and easiest vanilla ice cream is a unconfined place to start.

These are my favorite inexpensive containers for storing ice cream. They’re perfect for gifting (who doesn’t love homemade ice cream?) storage, re-using, etc. I write the flavors on the lids with a sharpie and it washes off with dish soap.

I have increasingly ice surf scoops than I can alimony track of at this point and I definitely play favorites. This ice surf scoop does the weightier job overly of wearing through firm ice surf and still delivers a pretty scoop. It gets bonus points for stuff one of the least expensive scoops I own as well.

Dont miss our Ice Surf Maker Review for all the information you need to find the BEST Ice Surf Maker for your needs! Spoiler zestful our top-rated machine under $50 just might surprise you. It sure surprised me!